Menu

Wines

Breakfast Menu

  • Monday to Friday 9 – 11.30am. Saturday All Day.
  • Saturday All Day

    • Continental Breakfast

      • 2 Warm fresh all Butter Croissants served with Tiptree Preserve
      • 2 slices of Toast served with Tiptree Preserves
      • Organic Porridge served with Seasonal Berries or Banana & Honey
      • Greek Yoghurt with Banana, Seasonal Berries, Honey & Granola

    • The Lounge Cooked Breakfast

      • The Lounge Full House
        2 Bacon, 2 Sausages, 1 Cotswold Blue Egg (fried, scrambled or poached), Mushrooms, Grilled Tomatoes,Heinz Baked Beans, Toast
      • The Lounge Small Breakfast
        1 Bacon, 1 Sausage, 1 Cotswold Blue Egg (fried, scrambled or poached), Mushrooms or Grilled Tomato, Heinz Baked Beans, Toast
      • Vegetarian Breakfast
        2 Veg Sausages, 1 Cotswold Blue Egg (fried, scrambled or poached), Mushrooms, Grilled Tomatoes, Heinz Baked Beans, Toast
      • The Toasted Lounge Club Sandwich
        Grilled Sausage, Grilled Bacon & Fried Egg
      • Bacon, Sausage or Egg Sandwich
      • Heinz baked Beans on Toast served with Grated Cheese and Worcester Sauce
      • 2 Cotswold Blue Eggs on Toast (fried, scrambled or poached)

    • Something a Little Bit Special

      • Creamy Scrambled Cotswold Eggs served with thinly sliced Scottish Smoked Salmon and Toast
      • Naturally Smoked Haddock fillet Poached in Milk & topped with a Cotswold Egg
      • Eggs Benedict
        Poached Eggs, Thinly sliced Bayonne Ham on Toasted Muffin, topped with Hollandaise Sauce
      • Omelette ‘Arnold Bennett’
        Omelette is topped with smoked Haddock, Cheese Sauce with Gruyere Mustard & Worcester Sauce

    Lunch Menu

  • Monday to Saturday 12 - 3:30

    • The Lounge’s Well Filled Sandwiches

      • The Lounge's Fresh Coronation Chicken & Salad(£6.95)
      • Open Marinated Rump Steak(£7.95)
      • The ‘Cotswold Blue Egg’ Mayonnaise & Rocket(£5.45)
      • Mature Farmhouse Cheddar & Tomato(£5.45)
      • Ham of The Bone(£5.45)
      • Open Smoked Salmon & Cream Cheese Sandwich with Rocket Salad & Lemon(£6.95)

    • Starters & Light Bites

      • Home-made Soup of The Day served with Crusty Baguette(£4.95)
      • Chef's Home-made Pate & Sauternes Jelly with Toast(£4.95)
      • Fresh Calamari served with Sweet Chilli & Coriander Sauce(£6.95)
      • Deep Fried Brie served with The Lounge's Orange & Cranberry(£5.95)

    • Paninis

      • White or Wholemeal freshly Prepared to Order
      • Chicken, Brie & Cranberry(£7.95)
      • Mozzarella, Sunblushed Tomato, Pesto &Toasted Pine Nuts(£6.95)
      • Breakfast Panini - Sausage, Bacon, Egg & Tomato(£7.50)

    • Lounge Lunches

      • Home-made Poached Salmon & Cod Fishcakes served with Sauce Gribachee(£9.95)
      • Freshly MadeFish Pie - Topped with Creamy Mash served with Petit Pois & Rocket(£9.95)
      • Chef's Home-made Pie of The Day(£9.95)
      • Crispy Aromatic Duck Salad with Hoi Sin, Cucumber, Spring Onions & Pitta Bread(£10.95)
      • Warm Lemon & Thyme Chicken Caesar Salad(£9.95)
      • Fresh Cajun Chicken Salad(£8.95)
      • Warm Lemon & Thyme Chicken Caesar Salad(£9.95)
      • Ham off the Bone served with 2 'Cotswold Blue' Eggs & Hand- cut Chips(£8.95)
      • The Lounge's Steak Burger served with Hand- cut Chips & Salad(£9.95)
      • Pesto, Sundried Tomato & Marinated Olive Linguine served with Toasted Ciabatta(£8.95)

    • Sides

      • Hand- cut Chips(£2.95)
      • Cheesy Hand-cut Chips(£3.45)
      • Mixed Salad(£3.45)
      • Pitta or Bread & Butter(£1.95)
      • Petit Pois & Rocket(£1.95)
      • Marinated Olives(£1.95)